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Question

Posted on: March 6 2013

How can the very bitter taste of a syrup based on proguanil (Paludrine 500 mg per 100 ml) be masked as much as possible.

Answer

(Information provided by Apoth. J. Donders and F. Opsomer)
A good flavour corrigens for bitter taste appear to be bromoformaroma (Cnk 1312693). The manufacturer shall specify as a guideline concentration 3.5 g per litre. According to personal taste, half can already be sufficient.